If you think you know Bread Winners Cafe & Bakery from their breakfast or brunch menu, then you need to discover a whole new side of them. At the media dinner that I was invited to, Bread Winners dished up an artisan approach on your favorite comfort foods. For 18 years, Continue Reading
Wild Boar Comforts At Mignon
![Mignon Plano](https://www.dallasfoodnerd.com/wp-content/uploads/2012/03/thumb_600-2.jpeg)
Ever get one of those emails that makes you smile?! I did last week. Nick Natour, owner of Mignon, invited me to try their lunch menu. I’ve found that it can be overwhelming reading a menu for the first time. Beef, lamb, pork, poultry and seafood — as well as Continue Reading
Healthy meets Comfort Food
![Cauliflower “Mac ‘n’ Cheeseâ€](https://www.dallasfoodnerd.com/wp-content/uploads/2011/09/9882593-large.jpeg)
I’m always looking for a delicious unconventional recipe to try. I was was recently given a copy of Modern Hospitality: Simple Recipes with Southern Charm, from MasterChef Season 1 winner Whitney Miller. The book has a lovely feminine, vintage feel and lots of beautiful photos. The recipes are Southern and, for the Continue Reading
Bravo’s Top Chefs Must-Have Ingredients
This weekend, I provided commentary on a Quickfire Challenge between Top Chef Season 7 contestants Tiffany Derry & Ed Cotton to benefit Dallas Furniture Bank. If you are not familiar with Bravo’s Top Chef, a Quickfire Challenge is where the chefs must create a seafood dish in 20-minutes. They are able Continue Reading
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