TweetThe thirteenth annual Symphony of Chefs benefitting KidLinks was recently held at Armstrong Fieldhouse at SMU. This year’s event Co-Chairs were Lisa & Stuart Sides and Beanie & Martin Newman who, along with Honorary Chef Chairs Michael Matis, Chef de Cuisine at Fearing’s, and Nikky Phinyawatana, Chef & Founder of Asian Mint Continue Reading
A fancy night out in Fort Worth
TweetMake your Thanksgiving feast simple, savory, and best of all, stress-free. Book your dining reservation to enjoy Truluck’s festive favorites for an extraordinary dine-in Thanksgiving dinner, or reserve your at-home Thanksgiving Curbside package before they’re all gobbled up! Their dine-in offerings include seasoned Herb Roasted Turkey, Cornbread Stuffing, Broccoli and Continue Reading
TweetWhen we were invited to enjoy dinner and live entertainment at Fearing’s, celebrity chef Dean Fearing’s eponymous restaurant in Dallas’ Ritz Carlton, I began thinking of reasons to celebrate. And who could blame me? Known as one of the culinary rebels in the notorious Gang of Five, Chef Fearing was Continue Reading
TweetFor a limited time only, Truluck’s is bringing the beach experience of a seafood boil to you. The Seaboard Social is a feast for your senses. Enjoy a crab and seafood boil stocked with shellfish, 3 kinds of crab, Andouille sausage, fingerling potatoes, corn, artichokes and plated alongside crisp coleslaw, tater salad, Continue Reading
TweetCOVID-19 got you feelin’ crabby? Truluck’s has recently introduced an amazing new entree that’s perfect for Summer and will cure your pandemic blues. The Crab Napoleon consists of blue crab, shrimp, and mango formed atop a sliced tomato on a bed of smoked tomato vinaigrette ($24). It’s savory and smokey, but also light and delicious! In addition to their staff wearing gloves and Continue Reading
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