Food is all about bringing people together, building community, sharing stories and traditions, and enjoying delicious home-cooked recipes around the table. Scotty Scott, Fort Worth resident and the founder of the popular food account Cook Drank Eat, imbues that philosophy in everything he does and he’s bringing his unique perspective on Continue Reading
Coconut is everywhere these days; coconut flour, coconut sugar, coconut oil, etc. It can be a little overwhelming when trying to decide what to do with it all. There, there my little chickpea. I have for you now 200 gluten-free, grain-free, nut-free vegan recipes using everything lovely to do with Continue Reading
If you love candy and chocolate, or have wanted to try recipes for these goodies at home, you will enjoy reading the new book, 300 Best Homemade Candy Recipes by Jane Sharrock. The book offers 300 recipes for tasty candies, chocolates, pralines, crèmes, fudges, toffee, holiday treats and no-bake cookies. If you Continue Reading
As someone always on the go, usually opting for precooked lunches at the office or a quick drive-through run on the way home, I was intrigued by Camilla V. Saulsburys 250 Best Meals in a Mug. I would much rather prepare my own food, and this cookbook has great options Continue Reading
I received an advanced copy of this book from the publisher for the purpose of review. This post contains affiliate links; Amazon.com provides us with a referral fee for sending customers their way. Have you ever heard the term “veg-curious”? I learned this and several other cutesy vegetarian words while Continue Reading
Anyone who knows me, knows that I love me some carbs. I wish that I could live off of variations of mac-n-cheese. Recently because of that fact my dad and my brother are diabetic, and other personal reasons I decided that I needed a push to find some carb alternative Continue Reading
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