For a very short time, you can savor the fresh, sweet flavor of Bardi Snow Crab, direct from the icy waters of Alaska at Truluck’s. Served at the peak of freshness, never frozen. Don’t miss the boat because Bairdi is considered the sweetest, most succulent crab in the world. Continue Reading
Boi Na Braza | The Perfect Brazilian Steakhouse For Irving and Toyota Music Factory

For someone who has lived in Irving for over a decade, I somewhat have a grasp of what the area is lacking. Aside from dessert and Italian spots (which Irving is about to get more of thanks to Toyota Music Factory), an authentic Brazilian steakhouse was one of them. Irving Continue Reading
A night out at Local (Deep Ellum)

Theres something special about a Dallas restaurant institution. They have stood the test of the time and have the unique ability to be consistent, yet trendy enough to keep the ever-changing palate of Dallasites intrigued. While there are a lot of new and hip spots within the city, when someone Continue Reading
Duckhorn Vineyards to Host Napa Inspired Dinner at all Trulucks Locations

Are you all about good food, fine wine and a deliciously satisfying culinary experience? Look no further! Truluck’s is proud to host a four-course wine dinner event featuring wines from Napa’s Duckhorn Vineyards on Friday, January 26, 7 p.m. And You’re Invited! Be prepared to taste fine wines that will be meticulously paired with Truluck’s Continue Reading
Change Up Your Dallas Brunch Plans With Niwa Japanese BBQ

It’s likely that if you hear the word “brunch,” you instantly think of American food. And I don’t blame you, a probable 92%* (*not a real statistic) of Dallas brunch options is some version of American cuisine. But it’s time for Dallas to switch that up, and Niwa Japanese BBQ Continue Reading
Stone Crab Season Is Back At Truluck’s

From the Gulf of Mexico to your plate, Florida Stone Crabs have made their way back to Truluck’s, fresh and meaty as ever. Served chilled and pre-cracked with a specialty mustard, you can enjoy All-You-Can-Eat Florida Stone Crab Claws for just $79, every Monday. Of course, this fresh catch of shellfish Continue Reading

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