Truluck’s presents a four-course wine dinner event on Friday, October 27, 2018. Savor signature fresh seafood dishes and house-made desserts, sumptuously paired with an array of wine selections from Napa Valley’s Cakebread Cellars. $150 per person (includes tax and gratuity). Reservations required in advance. You can claim your seats online in UPTOWN or SOUTHLAKE or Continue Reading
A graduate Dallas’ Thomas Jefferson High School, Chef Manuel “Manny” Vera discovered his love of cooking at the age of seven in his mother Julia’s kitchen. A culinary calling led him to Truluck’s, a mere eight miles south of “TJ,†where he signed on as a prep cook. “Dallas Continue Reading
My mom, stepdad, and I took a trip in May to Western Massachusetts where my mom grew up. We pretty much used a family event as an excuse to eat and antique our way across Essex and Gloucester. Having grown up in New England, let’s just say my Continue Reading
The Landmark Restaurant is located inside the iconic Warwick Melrose Hotel on the corner of Oak Lawn and Cedar Springs. Chef McElroy has introduced new seasonal dishes for summer on their breakfast, lunch and dinner menus. If you are looking for a top-notch dining experience, the Landmark Restaurant will soon Continue Reading
Malai Kitchen showcases a different side of Southeast Asian cuisine. The restaurant offers a modern menu of Thai and Vietnamese food, which fans of Asian food will thoroughly enjoy this twist on the cuisine. Led by husband-and-wife team Braden and Yasmin Wages, the concept was inspired by their extensive travels Continue Reading
I have to admit I knew a little bit about Longhorn Steakhouse before visiting during their Grand Opening celebration. I knew that the restaurant started from a tiny family operation in Atlanta, GA. I knew that the brand had been grown to enormous size by Darden, the restaurant giant. Therefore, Continue Reading
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