If you think of a backyard barbecue as nothing but burgers and brats, famed chef Kent Rathbun could teach you a thing or two! Long before they were marketing partners, Rathbun discovered a favorite grill product in Lynx Grills. His outdoor kitchen is a sight to be seen, and full Continue Reading
The Kitchen at 6130, a private event venue by Kent Rathbun Concepts, offers Dallas-area diners $7 lunches on Fridays in July. Leading up to each Friday, you can check their Facebook page for menu details. We hear pulled pork and brisket tacos are on the menu this week! Remaining dates include Continue Reading
What a humbling opportunity to spend the evening being wined and dined by two of the city’s greatest chefs, and to make matters even worse, we were called to convene at Chef Kent Rathbun’s very own home. I only felt the teeniest bit out of place. Upon arrival we were Continue Reading
Last night kicked off the first ever Dallas Observer Iron Fork at the Fashion Industry Gallery (FIG). Presented by Whole Foods, Iron Fork is a grand tasting event that also featured a chef competition moderated by Kent Rathbun. Similar to the guilty pleasure, Iron Chef, Scott Romano of Charlie Palmer and Continue Reading
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