When it comes to gourmet Mexican food and drinks, T. Blanco’s is proud to show you what they’ve got! The newly-opened restaurant is located off Belt Line and Addison Road (15207 Addison Road), the former Sambuca location. T.Blancos is a family business owned by Thomas White, his sons and partners. Continue Reading
Hash House A Go Go in Plano puts a creative spin on their self-proclaimed “twisted farm food.” Known for its potato hash entrees and over-the-top meals (you’ll see why), the restaurant is the ultimate brunch destination if you’re looking for something totally out of the ordinary. You’ll get Southern comfort food Continue Reading
Earlier this year, Four Seasons in Las Colinas reinvented Cafe on the Green with a new signature restaurant, LAW (stands for land, air, water). The upscale restaurant features American fare with a Texas twist and offers a robust menu with many beef, poultry and seafood options sourced from throughout the region. I was Continue Reading
The Martha Stewart Café is officially here! Dallas-area foodies and I are excited this concept has landed in Dallas. It’s currently the ONLY one in Texas and third in the nation. (How did we get so lucky??) The newest expansion of the café is part of Macys Taste Bar Café found at Continue Reading
Dallas recently welcomed Kabuki Japanese Restaurant, the first one in Texas, at Galleria Dallas. The famed concept from California provides a casual and contemporary atmosphere showcasing upscale menu items and inventive cocktails. The menu is led by Executive Corporate Chef Masa Kurihara. Kabuki also boasts an impressive beverage program featuring classic cocktails, Continue Reading
Gaming meets food and drinks here at Nerdvana Food + Spirits in Frisco. The latest geek concept by Chef Mike Junio and his sister Kristy Pitchford opened in November at Frisco Square. After great success from their coffee shop next door (Nerdvana Coffee), the duo wanted to open a restaurant Continue Reading
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