Zoes Kitchen Addison

Hey, food nerds! I wanted to share some exciting news about one of my favorite foodie spots. Zoës Kitchen is coming to Addison this Thursday, Oct. 10! I can’t wait to visit this popular Mediterranean restaurant on the “reg” and enjoy my favorite meals like the kabobs, spinach and chicken rollups, as well as hummus with pita bread. See below for the full details and how to win a free meal!

Chicken Kabos
Chicken Kabos


Zoës Kitchen, a popular, Mediterranean fast-casual restaurant featuring fresh, wholesome dishes, continues expansion in Texas. Zoës’ new restaurant in Addison marks the company’s 94th location reaching 15 states nationwide. Founded in 1995 in Birmingham, Alabama, by Zoë Cassimus, Zoës features quality ingredients, family recipes and a variety of menu items that are made from scratch daily. Zoës is one of the fastest-growing fast-casual restaurant concepts in the nation. The new Zoës location is located at 5100 Belt Line Rd Ste. 1056, next to Whole Foods.

“We’re thrilled to continue to grow our presence throughout the North Dallas area and can’t wait to share our homemade Mediterranean recipes with this community,” said James Chang, regional operator of Zoës Kitchen in Addison. “We have strong roots here, so our mission to deliver fresh, authentic dishes and share our Southern hospitality with each guest every day.”

To celebrate the opening, Zoës is giving away 500 meals at the new Addison location. To top it off, one grand prize winner will win Zoës for a year at the new restaurant! Visit Zoës Kitchen’s Facebook page at www.facebook.com/ZoesKitchen to enter to win. The contest runs from September 26 through October 10.

Zoës Kitchen features the flavors of the Mediterranean, as well as a few Southern favorites that became a staple at the first location in Birmingham and have since made Zoës an extension of many home kitchens. The menu will showcase entrees such as salads, pitas, sandwiches, and kabobs in addition to fresh sides like no-mayo slaw, potato salad, and braised white beans with fresh rosemary, among others.  The freshly prepared sides are available in to-go pints called Fresh Takes ™.

Signature dishes such as chicken kabobs, chicken rollups and hummus and the restaurant’s gluten-free, vegetarian and vegan options feature an abundance of fresh vegetables and herbs, lean proteins and flavor!  Zoës is committed to serving food of exceptional quality and using fresh ingredients prepared daily from original recipes – perfect for folks that value eating real, unprocessed foods but whose busy lives limit their time in the kitchen. There are no fryers or microwaves at Zoës which is just one reason guests feel great after eating there.

At Zoës, guests can dine in, order online or call ahead for takeout. Also available for purchase are a variety of fully-prepared Dinners for Four for the hungry family on the go and Fresh Takes by the pint. Zoës’ extensive catering menu includes box lunches, party trays and hot meals for any business occasion or social gathering that can be delivered locally.

Zoës’ Addison location seats approximately 62 guests in the dining room, including an outdoor patio which seats 36. The restaurant is open from 11 a.m. to 9 p.m. daily. The new location also plans to offer beer and wine.

(Disclaimer: Zoës Kitchen is a client at the agency I work for, and all opinions are my own. BTW, I highly recommend their hummus!)

Zoës Kitchen on Urbanspoon