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Last weekend’s 19th annual Taste of the Cowboys served up delicious bites for a cause! Benefiting The North Texas Food Bank, guests wore their best tailgate chic outfits for a night full of gourmet tailgate food stations, craft drinks, auctions and live music at The Star in Frisco. Nearly 1,000 guests were in attendance, and all proceeds benefited the food bank.

The event featured over two dozen popular restaurants located around DFW. Shout-out to all the restaurants who coming out to support a great cause!

At the end of the event, The Taste of the Cowboys raised over $474k for the food bank, plus 1.5 million meals will be provided to hungry children in North Texas.

Here are our foodie highlights from the event!

Contributors Amy and Nelli (left to right)

Visit the food bank’s website to learn how the organization is creating a hunger-free and healthy North Texas.

Disclaimer: We were invited on media passes, and all opinions are our own.

About Post Author

Nelli

Nelli is the Content Manager for two food blogs (and her two cities!): @dallasfoodnerd and @pittsburghfoodnerd. She enjoys trying out new restaurants, traveling and enjoying Tex-Mex on multiple occasions. Connect with her on IG, @pittsburghfoodnerd and @dallasfoodnerd.
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