Highlights from Las Vegas
Fort Worth Foodie, Scotty Scott, Debuts Cookbook Highlighting Reimagined Soul Food Classics
Food is all about bringing people together, building community, sharing stories and traditions, and enjoying delicious home-cooked recipes around the table. Scotty Scott, Fort Worth resident and the founder of the popular food account Cook Drank Eat, imbues that philosophy in everything he does and he’s bringing his unique perspective on Continue Reading
Dallas Arboretum Hosts its Fifth Annual Food and Wine Festival, March 24
The Dallas Arboretum and Botanical Garden’s fifth annual Food & Wine Festival, presented by Dallas Southwest Osteopathic Physicians, will take place on Thursday, March 24 from 7 to 9 p.m. in the garden during the height of Dallas Blooms. This year’s event co-chairs are community leaders, Natalie Dossett and Caroline Continue Reading
City Works Celebrates Women’s History Month with Her Hops Beer Flight
Her Hops features four local brews from around North Texas
What We Ate in February (Recap)
A recap of new restaurants and old favorites!
Avondale’s INTERSECTIONS highlights conversations with North Texas maestros, Chef Stephan Pyles and Recording Artist WT Greer III
The Season 1 finale of Avondale’s INTERSECTIONS highlights conversations with two of North Texas’ maestros, Chef Stephan Pyles and Recording Artist WT Greer III who are at the heart of Dallas’ culture club.
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