Welcome to Mi Dia – where everything is made from scratch! I’m always looking for Tex-Mex spots to visit in DFW, and Mi Dia is one to add to the list. The restaurant fuses Tex-Mex with Sante Fe flavors to bring customers food and beverages influenced by Mexico City. Overall, Continue Reading
Urban Taco recently underwent a massive change at their Mockingbird Station location. Not only did they remodel, they completely moved the restaurant! Now bigger, better, brighter, and more modern, Urban Taco is finally ready to start welcoming back their favorite guests. There are some new menu items, but the classics, Continue Reading
The Cuellar family, who brought us El Chico, debuted a new concept in Plano this season that’ll have your mouth watering in no time. Cuellars Fajita Ranch brings us “Ranch-Mex” dining, like Texas ranch cuisine served in a Hill Country atmosphere. This blend of Texas ranch food and Tex-Mex lets guests pair both types of Continue Reading
Normally I’d preface a post like this with a warning that I’m about to talk about a restaurant North of 635. But, if you haven’t see how the Village on the Parkway (DNT & Belt Line) has transformed lately then you are WAY behind. We’d shared Hopdoddys, R.A. Sushi, Verts, Continue Reading
Dislaimer: I was invited to sample foods from this restaurant for the purposes of this review. However, all my comments here are my own. And in the heart of Oak Cliff in Dallas, you’ll find El Corazon de Tejas. While this Tex-Mex restaurant is relatively new to the restaurant offerings Continue Reading
Well hello there! Hope you’ve all had a fantastic weekend! A couple of months ago, I was (as usual) watching hours of Food Network and Diner, Drive-Ins and Dives came on. My web surfing was quickly distracted when Guy Fieri said he was in Dallas! What? Where? The featured spot–Pepe’s Continue Reading
Foodie Feedback