The Bread Winners in Inwood Village is now offering Wine and Paint Parties every Thursday from 6-9 p.m. You can enjoy instruction from a local artist and food and drinks while making your masterpiece. Drink specials include half-off martinis to help inspire your creativity. Classes are $35 and you must Continue Reading
March Menu Roundup
Winter is (hopefully) coming to end soon and time will spring forward this coming Saturday evening which means a few things for us Dallasites – spring and patio weather is on the horizon. Before you know it, men, women, boys and girls will come out of hibernation and hit patios Continue Reading
Two Trucks Launches Texas Burrito Company
If you’ve been to Klyde Warren Park or other outdoor spots lately, you may have seen food trucks from Grand Prairie-based Two Trucks. This company represents The Butcher’s Son, Gandolfo’s, What’s Da Scoop? and more recently, the Texas Burrito Company (TBC). On behalf of Dallas Food Nerd, I was invited Continue Reading
A dine around dinner at Village on the Green
We were invited to a dine around dinner at Village on the Green in North Dallas. Located near Galleria Dallas, Village on the Green is a modern-designed plaza with 200 residential units, upscale retailers and fantastic restaurants. Elysa (Dallas Food Nerd founder) and I enjoyed restaurant hopping with other bloggers Continue Reading
No Bologna! Join Dallas Sports Greats to Break World Record THIS Saturday with Tango Tab
Two years and more than 250,000 meals later, Dallas-based food deal app TANGO TAB is celebrating its second anniversary on 2/22 in a BIG WAY! TangoTab, joined by LaDainian Tomlinson, Mike Modano and your help, will attempt to break the Guinness World Record for the most number of people making Continue Reading
February Food News Around Dallas
There’s only 28 days in February, and if you’re a hardcore foodie, time is ticking on checking out the events and specials below! Have anything to add? Email us at Foodie @ dallasfoodnerd (dot) com. Addison Announces New Food Event Mark your calendars now¦.Addison introduces an-all new culinary event, Fork & Continue Reading
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