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Eureka!, a burger and beer chain from California, recently opened its first Texas location at Uptown Dallas’ West Village. The restaurant features an elevated American selection of craft beer, whiskey, specialty cocktails and regional wine. As for food, the menu features gourmet burgers, sandwiches, salads, various sides and more from locally sourced ingredients.

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Fresno Fig Burger served with Onion Rings


Even if you’re not a fan of burgers, you’ll most likely find another dish to devour. The chain’s expansive menu continues with a taco bar, steak entrees, an all-day breakfast burrito and additional items, which we hear are delicious! Oh, and they didn’t forget the dessert. One of the popular items to order is the Butterscotch Rum Pudding, which is served with a homemade whipping cream, caramel sauce, sprinkled with sea salt for a savory and sweet finish.

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Lollipop Corn Dogs


You’ll find 40 American beers on tap, 40 small batch whiskeys and even some off-the-menu selections (ask your waiter!). Additionally, Eureka!’s savory signature cocktails include classic recipes like the house Old Fashioned and contemporary creations like the Moscow Mule and Rosemary’s Ruby Red.

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Spicy Shine cocktail featuring White Dog, basil jalapeño, and citrus


Eureka! Dallas features daily “hoppy” hours with drink and food specials from 2 p.m. to 6 p.m., drink specials from 9 p.m. to 11 p.m. and food specials from 9 p.m. to close.

Take a look at the full Dallas menu here.

Catch live music and sports at the bar’s TVs for more fun entertainment over lunch, happy hour and dinner. Follow Eureka! Dallas on Twitter and Facebook for more updates.

Eurkea! Dallas is located at 3700 McKinney Ave, 126, Dallas, TX 75204.

We’re giving away a $25 gift card to Eurkea! Dallas!! Visit our Instagram page and click on the Eureka! burger photo. Like our Instagram page, and leave a comment on the photo and tag some friends for a chance to win the gift card. (Must be 18+ years old and a resident of DFW to qualify.) We’ll tag a winner on Instagram this Sunday night (2/8).


(Disclaimer: Photos were received from our contributor Ashley who attended the media event. All opinions are our own.)