Boozy Milkshakes at the social house uptown dallas via
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The summer specials and restaurant events continue this month around Dallas. Take a look!


Abuelo’s 25th Anniversary Party, July 1

The East Plano location of Abuelo’s Mexican Restaurant is hosting an anniversary party on July 1 and invites you to attend. The event will take place from 11 a.m. to 10 p.m. Guests will enjoy giveaways and family-fun activities. Enchiladas will be prices 25 cents with a purchase of an entree. Guests who dine in any of the restaurants on July 1 will also receive a $5 coupon, redeemable on a return visit.

Additionally, enjoy the Silver Anniversary Three-Course Deal Menu. The celebratory, three-course menu starts with fresh guacamole, then guests may choose from three classic entrées including the Laredo, Sautéed Chicken Zucchini and Ribeye Steak and Enchiladas and finishes with its award-winning flan. Patrons may also enjoy the limited time Silver Celebration Margaritawith Cuervo Silver Tequila, St. Germain Liqueur and lime juice.

Abuelo’s will donate $1 to the nonprofit No Kid Hungry campaign for every Tapas or Small Bites plate sold.

Located at 3420 N. Central Expressway

abuelos dinner via

Buda Juice Opens July 3

West Village welcomes Buda Juice this Thursday, July 3, across from The Gap. Buda Juice offers health-concsious customers a hand-squeezed juicing experience, and it will leave you wanting more!

buda juice west village via

National Fried Chicken Day, July 6

Celebrate National Fried Chicken Day on July 6! In honor of this day, MAXs Wine Dives locations in the Dallas and Fort Worth areas are celebrating with their famous Southern Fried Chicken made with jalapeño-buttermilk marinated chicken made with mashed potatoes, collard greens and Texas toast.

Southern Fried Chicken and Champagne via
Credit: Lasco Enterprises

Meso Mayo’s Sizzling Summer Dishes, Ends July 10

From now until July 10, stop by Meso Mayo to try out two delicious dishes. The Ensalada de Verano  is packed with fresh ingredients, including adobo grilled chicken breast, organic purslane, green tomatoes, relish, watermelon, goat cheese, avocado, romaine hearts, and tossed with passion fruit vinaigrette.

meso mayo via

Added to the dinner menu is Black Sea Bass. The skin-on fish is served with queso panela, avocado tomatillo sauce, tangy watermelon and a side of fideo seco topped with quail egg.

Schlotzsky’s Launches App, Offers Free Sandwich Until July 15

schlotzsky's new mobile app via

Popular sandwich chain Schlotzsky’s launched its new mobile app called SchlotzskysLotz4Me. This app provides you with a FREE sandwich at Schlotzskys until July 15. 

Additional app features include:

  1. Rewards and recognition: $7 off your order after your 7th visit (purchase minimum of $6 before tax). How it works: Purchase your favorite Schlotzskys meal. Use your receipt to earn a virtual punch. Once youve earned 7 punches, youll receive $7 off your next visit. Youll also receive other great rewards based on how frequently you visit and interact with Schlotzskys.
  2. Exclusive Insider news &special offers: Members will receive special email offers and notifications, info on new products, special events and more!
  3. Social media sharing & referral bonuses: Register with Facebook and get one free punch! Then, refer your Facebook friends and youll get another free punch after they join and make a purchase!
  4. Guest feedback & surveys: Guests can provide immediate feedback through the app as well as provide input through surveys.

Grill on the Alley Celebrates Surf & Turf through July 17

Summer is the perfect time to enjoy a classic surf & turf, and The Grill on the Alley at Galleria Dallas will offer a special Surf & Turf dinner available only on weeknights (Monday “ Thursday) through Thursday, July 17.

The generous plate includes an 8 oz. Filet Mignon cooked to order with half of a Lobster Tail, all for just $44.  The special is a perfect complement for The Grills new menu, which showcases its new steaks and sides. Reservations for this special are recommended, and can be made by calling Grill on the Alley at 214-459-1601.

grill on the alley via

Wine 101 Series Continues at Cork Wine Bar, July 17

West Village’s Cork Wine Bar continues its Wine 101 series this month. Whether you consider yourself a newbie or a wine connoisseur, this class will be a ton of fun! Mark your calendar for July 17 from 7 to 9 p.m., and admission is $40 per person. Call the wine bar for details and registration at 214.780.0373.

LYFE Kitchen Comes to West Village, July 25

Another eatery to look forward to at West Village is LYFE Kitchen, opening July 25. The restaurant was founded by two former fast-food chain executives and celebrity chef Art Smith with the mission to ‘eat good, feel good, do good’ supporting local farmers, promoting sustainability and giving back to the community. 

LYFE Kitchen fish tacos via

National Cheesecake Day, July 30

Celebrate National Cheesecake Day on July 30 at none other than The Cheesecake Factory! The restaurant will offer dine-in guests any slice of its more than 30 legendary flavors of cheesecake for half price and will extend the promo through July 31. That’s a sweet deal!

cheesecake factory via

Hopdoddy Introduces New Burger and Bourbon

Sink your teeth into the new Fried Green Tomato Burger at Hopdoddy Burger Bar. The dish features a classic pairing of cornmeal-fried green tomatoes with avocado, apple wood-smoked bacon, caramelized onions and roasted tomato remoulade. It is served with an Angus beef patty on a toasted egg bun. This plate is only available through July 13 and goes for $12.

Fried Green Tomato Burger via

Hopdoddy recommends pairing the burger with a glass of Blood Orange Bourbon, fresh with mint leaves, hand squeezed orange juice, sweet agave nectar and blood orange syrup. The drink will be offered all month and costs $8 per glass.

Blood Orange Bourbon summer drink via

Origin Kitchen + Bar Summer Promos

Happy Hour at Origin Kitchen + Bar is not to miss this summer. Enjoy $3 off cocktails, $2 off wine and $1 off beer. They’re also offering a Fresh Sheet Menu during dinner on Tuesdays through Thursdays that includes rotating specials. And, Wednesday nights are half-price wine by the glass.
wine at origin kitchen and bar

Texas Land & Cattle Rolls Out New Menu

Last week, Texas Land & Cattle rolled out its new menu featuring the return of its signature Steak Soup and a handful of new dishes that will whet your appetite. Alongside dinner, order a Texas craft spirit or a local beer to enjoy the full Lone Star State effect.

Texas Steaks via

New Pastry Menu at Olenjack’s Grille

Olenjacks Grille, located in Arlington, has launched an updated dessert menu sure to satisfy any customers after-dinner sweet tooth. We can’t wait to try out the new lineup, including the Not Your Mommas Chocolate Cake, a coffee and chocolate infused four-layer cake with ganache served on crème anglaise.

Additional new options include a Crème Brulee Trio, Banana Pudding Cheesecake, Chocolate Pistachio Truffles and a gourmet Strawberry Shortcake. The dessert drinks, regularly on the menu, also seem tasty….espressos, alcoholic coffees, a Creamy Chocolate Martini and a Thin Mint Martini.

olenjacks grille dessert via

Boozy Milkshakes and Beer Floats at The Social House

The Social House Uptown has added adult milkshakes and beer floats to its  menu. See the variety of flavors below.

Spiked Shakes ($8.95/each)

Butterfinger Bliss: Butterfinger, Malt, Frangelico

Peppermint Patty: Chocolate, Peppermint, Crème de Menthe, Chocolate Vodka

Birthday Cake: Three Olives Cake Vodka, Cake Crumbles, Sprinkles

Smore Smore: Marshmallow Vodka, Chocolate, Mini Marshmallows and Graham Crackers

Oreo: Oreo Cookies, Baileys Irish Cream

Boozy Milkshakes at the social house uptown dallas via

Beer Floats: ($7.95/each)

Chocolate Banana Beer Float: Banana and Chocolate Stout

Strawberry Float:Victory Whirlwind Witbier and Strawberry Ice Cream

Butter Pecan Beer Float: Butter Pecan Ice Cream and Cuvee Rene Lambic

Summer Cocktails at The Second Floor

Cool off with a refreshing cocktail at Galleria Dallas’ The Second Floor by Scott Gottlich. The drinks use garden-fresh ingredients, such as cucumbers, mint and strawberries. The drinks below are $12 each.

The Gardener: Plymouth gin, herbal liquer, lillet blanc, cointreau, absinthe rinse & orange peel

The Cucumber Sip: Square one cucumber vodka, st. germain, strawberry, soda

Earl Palmer: Earl grey tea infused bourbon, lemonade, mint

the second floor cocktails via


About Post Author


Nelli is the Content Manager for two food blogs (and her two cities!): @dallasfoodnerd and @pittsburghfoodnerd. She enjoys trying out new restaurants, traveling and enjoying Tex-Mex on multiple occasions. Connect with her on IG, @pittsburghfoodnerd and @dallasfoodnerd.
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