When it comes to comfort food, casseroles are where its at. Is there anything better than pulling a big, gooey, casserole from the oven and then eating a heaping bowlful? Tuna casserole is one of those things that transcends its ingredients. Canned soup, canned meat, Velveeta cheese: it shouldnt be Continue Reading
For chocoholics like me, even the parade of sweets over the holidays hasnt curbed the appetite for chocolatey goodness. If that sounds like you, too, then Julie Hasson’s 125 Best Chocolate Chip Recipes cookbook is one you should check out. I was provided with a complimentary copy of this book, Continue Reading
Fresh figs are one of my favorite fruits. There’s nothing better than a warm, ripe fig plucked straight from the tree, and nothing tastes more like Texas summer to me. Being apartment dwellers, my husband and I don’t have a fig tree of our own, so we were more than Continue Reading
When I first went to Canada to visit my good friend, Rebecca (R.J.) Anderson, she took me to the most delightful tea shop where we enjoyed a delicious cream tea: raspberry tea and big, fresh black currant scones with heaps of jam and Devonshire (clotted) cream. Rebecca also knew exactly Continue Reading
Editor’s note: This post is from the very early days of DallasFoodNerd. It continues to be one of google’s favorites! However, phone quality and our food photo skills have come a long way since this post was published. Head over to our Insta to see where we are eating and Continue Reading
I grew up in Slidell, Louisiana, just north of Lake Pontchartrain, a stone’s throw from the fine city of N’Awlins. When you spend your childhood in Cajun country, you develop a palate for good Cajun and Creole food. So, food nerdy app recommendation of Dodie’s Cajun Diner was a perfect Continue Reading
