South Side on Lamar just got even cooler. Checkered Past Winery had its soft opening last month, and will be having a Grand Opening this Saturday, December 5th, from 5-close! I was able to check out the newly renovated restaurant and try their rockstar menu! As you can see, they Continue Reading
Shaken and Stirred by Alex Fletcher Debuts!

The social season is in full swing. With that brings holiday parties, get togethers and of course drinks! Alex Fletcher, veteran bartender of Henrys Majestic and Victor Tangos fame is bringing his talents at your next event or party! Long gone are the days of ordering a simple Vodka and Continue Reading
New Raising Cane’s Location Raises the Bar On Chicken Fingers

If you are a vegetarian or vegan, I apologize for the language in this post. The universal cliche “tastes like chicken” comes to mind when you indulge in some of Raising Cane’s juicy and tender chicken fingers. This saying is especially true at the recently opened location at Forest Lane Continue Reading
Spin! Neapolitan Pizza on SMU Blvd. Offers New Happy Hour 7 Days a Week!

Quick! What is the most popular food in the world? (Hint: it is probably your favorite go-to food). If you haven’t experienced Spin! Neapolitan Pizza on SMU Blvd., then you are missing out. One step inside Spin! and this will become your new favorite hangout. The row of expensive (yet Continue Reading
OMG Tacos is Total OMGoodness

When I first heard the buzz about OMG Tacos via Twitter, the name alone piqued my interest. The newest taco shop in Richardson off 75 North opened almost two weeks ago. My friend and I stopped for a visit to see what the hype was all about, and we definitely Continue Reading
Celebrate National Nacho Day at Grand Lux Cafe, Nov. 6

Tucked inside Galleria Dallas adjacent to Nordstrom sits Grand Lux Cafe, the sister restaurant to The Cheesecake Factory. With an extensive menu that incorporates many continents cooking techniques, there is something for every palate. Offering lunch fare Monday through Friday from 11 a.m. to 5 p.m., the restaurant allows guests Continue Reading
