Shaken, Stirred, Styled: The Art of the Cocktail opens at the DMA

Shaken, Stirred, Styled: The Art of the Cocktail examines the art and culture of the cocktail through the wares in which they were prepared and served. The exhibition, on view at the Dallas Museum of Art November 18, 2016, through November 12, 2017, follows the development of the modern cocktail Continue Reading

Chefs for Farmers celebrates local farmers in culinary event, Sept. 23-25

The annual Chefs For Farmers food and wine festival is back September 23-25 and brings together chefs, artisans and culinary to celebrate supporting local and regional farmers at a three-day culinary event. Some of Dallas’ top chefs and national chefs will join the event to wow guests with an amazing array of Continue Reading