(This giveaway has concluded. Congrats to Martin K. for winning!)
The folks at Bowl and Barrel, a boutique bowling alley and modern American tavern, invited us in for a night of bowling and a menu tasting of the new entrees and drinks. The company recently released a handful of sharable entrees and added two tasty handcrafted cocktails to the menu. Not only do we love Bowl and Barrel for fun environment, games and entertainment, we also enjoy their gourmet food and various drinks. This isn’t your traditional bowling alley. The quality of food here is exceptional and unique – no cheap, greasy food here!
Here’s a preview of the new menu items:
Wagyu Steak & Blue Cheese Sandwich – Baguette, blue cheese mayo, watercress and ale glazed shallots, served with choice of fries or quinoa salad.
Chicken Apple Club Sandwich – On sourdough bread with mayo, lettuce, tomato, avocado, green apples and bacon. Served with choice of fries or quinoa salad.
Jumbo Crab Cakes
Green Chili Grilled Cheese
Chicken Salad – Green cabbage, kale, ghost pepper peanuts, fruit chutney, jicama, green apple and curry vinaigrette.
Fish & Chips – Complete with bicky sauce and malt vinegar.
Velvet Mule –Tito’s Vodka, Velvet Falernum, ginger beer and lime juice.
French Kiss – Prosecco, St. Germain, lemon juice and house-made Grenadine.
We’re giving away a $25 gift card to Bowl & Barrel! Let us know which new menu item you’d like to try by leaving a comment below. We will choose one winner on February 21. (Must be a Dallas-area resident and 21+ to enter.)
Bowl and Barrel is located at The Shops at Park Lane (8084 Park Ln #145, Dallas, TX 75231).
(Disclaimer: I was invited to a complimentary menu tasting, and all thoughts are my own.)