
The festival kicks off March 30 with delicious bites, drinks and good company!

The festival kicks off March 30 with delicious bites, drinks and good company!

Classic Cocktail Lounge is the Passion Project of Ryan Oruch, Chef-Co-Owner of Sea Breeze Fish Market & Grill

For us, February was a packed month of new restaurant openings and new menu items at not-to-miss eateries across DFW. We also celebrated 12 years of Dallas Food Nerd! What looks good to you? Let us know in the comments! Ocean Prime’s new menu items https://www.instagram.com/p/CpObW6VJPfV/ Oomi Digital Continue Reading

The biggest food & wine festival in Dallas takes place March 23

An evening filled with art, culture and fine Italian cuisine, all curated from local businesses