1

Bread Winners Adds Breakfast For Dinner

by RealPoshMom

TweetIf you think you know Bread Winners Cafe & Bakery from their breakfast or brunch menu, then you need to discover a whole new side of them. Bread Winners is debuting a new dinner menu beginning today, March 20, 2012, which dishes up an artisan approach on your favorite comfort foods. For 18 years, Bread [...]

Read the full article →

Tillamook Burger Week & “Cheesy” Contest

by RealPoshMom

TweetTo honor one of the most loved American dishes –the cheeseburger – Tillamook Cheese’s Loaf Love Tour has partnered with five Dallas restaurants for Tillamook Burger Week. During Burger Week, which runs from March 17 – March 24, each spot will offer a unique burger special featuring award-winning Tillamook Cheese. Starting March 17, fans who [...]

Read the full article →

Wild Boar Comforts At Mignon

by RealPoshMom

TweetEver get one of those emails that makes you smile?! I did last week. Nick Natour, owner of Mignon, invited me to try their lunch menu. I’ve found that it can be overwhelming reading a menu for the first time. Beef, lamb, pork, poultry and seafood — as well as vegetarian dishes — usually are [...]

Read the full article →

Sissy’s Kitchen Comforts Dallas

by RealPoshMom

TweetChef Lisa Garza, a former contestant on The Next Food Network Star and owner of Lisa Garza Taste Studio, opens Sissy’s Southern Kitchen & Bar today. The restaurant will feature authentic Southern cuisine, cocktails and décor. Sissy’s is fun place that feels like home in the South with great food, awesome drinks and friendly “bow-tie” [...]

Read the full article →

Sea Breeze Offers School of FISH

by RealPoshMom

TweetSea Breeze Fish Market & Grill is beginning to host a monthly cooking classes featuring both common and exotic seafood. “This is something we have always wanted to do, we have just never had the time or the space in the past to pull it off,” said Rick Oruch, the Sea Breeze fish specialist. “The classes [...]

Read the full article →

Neighborhood Services Opens for Lunch

by RealPoshMom

TweetNeighborhood Services (NHS) Bar & Grill located at Preston Rd & Royal Lane is NOW open for lunch beginning Monday, February 20, 2012. NHS is known as the neighborhood restaurant around the corner that serves delicious staples with a twist. The food is amazing. I highly recommend their macaroni & cheese called Three Jack & Mac. [...]

Read the full article →

Celebrate Chinese New Year at Five Sixty

by RealPoshMom

TweetFive Sixty by Wolfgang Puck is ringing in the Year of the Dragon with a prix fixe menu showcasing Asian-inspired dishes representing the five Chinese elements: Metal, Water, Wood, Fire and Earth. Make your reservations for the tempting, creative five-course menu, inclusive of a chef’s amuse, a pastry prelude and a decadent dessert. Dishes are [...]

Read the full article →

DFW Restaurant Week Begins

by RealPoshMom

TweetIt is OFFICIALLY Dallas Restaurant Week! This excites Dallas Food Nerd contributors’ taste buds.  This is a great time to have a try restaurants that’s prices have intimated you. Also, many restaurants have items on their menu that are only offered during Restaurant Week, such as Chamberlain’s Duck Confit Spring Rolls. You have to try this! [...]

Read the full article →

The Best Burger I’ve Ever Had Is Not at a Restaurant

by Christopher Baccus

TweetI recently did a review on In-N-Out Burger coming to Texas and how I enjoyed it being as excellent as when I go back home to California to get a double-double. I received a couple comments I heard from people on Twitter and Facebook I’d like to address now. Whenever someone talks about the greatness [...]

Read the full article →

Seafood Feast at The Boiling Crab

by Lucie

TweetI was first introduced to seafood lovers’ heaven, The Boiling Crab in Garden Grove, Calif. a year ago. Upon returning to Dallas, I was ecstatic to find out there’s also one The Boiling Crab in Garland, Dallas which offers Louisiana crawfish, shrimp, lobster, king crab legs, snow crab legs, blue crab,  and dungeness crab in Cajun/Creole [...]

Read the full article →

← Previous Entries