by RealPoshMom
TweetSea Breeze Fish Market & Grill is beginning to host a monthly cooking classes featuring both common and exotic seafood. “This is something we have always wanted to do, we have just never had the time or the space in the past to pull it off,” said Rick Oruch, the Sea Breeze fish specialist. “The classes [...]
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by RealPoshMom
TweetFive Sixty by Wolfgang Puck is ringing in the Year of the Dragon with a prix fixe menu showcasing Asian-inspired dishes representing the five Chinese elements: Metal, Water, Wood, Fire and Earth. Make your reservations for the tempting, creative five-course menu, inclusive of a chef’s amuse, a pastry prelude and a decadent dessert. Dishes are [...]
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