1

Wild Boar Comforts At Mignon

by RealPoshMom

TweetEver get one of those emails that makes you smile?! I did last week. Nick Natour, owner of Mignon, invited me to try their lunch menu. I’ve found that it can be overwhelming reading a menu for the first time. Beef, lamb, pork, poultry and seafood — as well as vegetarian dishes — usually are [...]

Read the full article →

Sissy’s Kitchen Comforts Dallas

by RealPoshMom

TweetChef Lisa Garza, a former contestant on The Next Food Network Star and owner of Lisa Garza Taste Studio, opens Sissy’s Southern Kitchen & Bar today. The restaurant will feature authentic Southern cuisine, cocktails and décor. At the media lunch I was invited to, Sissy’s presented itself as a fun place that feels like home in [...]

Read the full article →

Free vino this week at Greenz!

by Cynthia Smoot

TweetDid you know that Greenz was BYOB? To help get this message out, they are having a promotion that week that will get you one free glass of wine with dinner.  Red or white? I’ll see you on the patio! Greenz Salads is offering this promotion at the following locations: Uptown Dallas, 2808 McKinney Avenue, [...]

Read the full article →

Chip’s takes it outdoors

by Cynthia Smoot

TweetParkies, get ready for a new see and be seen hangout! A few weeks ago, I alerted you to the fact that Chip’s Old Fashioned Hamburgers was undergoing a transformation. The scheduled completion for this project is April 1 (fingers crossed). Patrons will be able to enjoy beer, wine and mixed drinks on the newly [...]

Read the full article →

Discover: Malai Thai Vietnamese Kitchen

by Cynthia Smoot

Tweet Malai – Thai Vietnamese Kitchen has been open in West Village for about a month, but they just got around to hosting an official grand opening soiree last week. Owner, Braden Wages told me they wanted a chance to “work out some of the kinks” before they officially invited everyone in to scrutinize them.  [...]

Read the full article →

Chip’s Hamburger Gets a New Look for Spring

by Cynthia Smoot

TweetI pulled into the parking lot of a strip center to grab a newspaper yesterday and did a double-take at the construction I saw being done to Chip’s Old Fashioned Hamburger.  Management tells me that Chip’s has big plans for a new Spring look! They are removing the wall pictured here and installing glass “garage [...]

Read the full article →