The Ivy Kitchen is a great American style restaurant nestled in the heart of Addison, Texas. There are many factors that make this nicely tucked hideaway a great place to meet friends and family for a quick drink or for a full blown celebratory event. Let’s start with location-I’m a huge movie Continue Reading
Firestone & Robertson Distilling Co’s highlighted their new TX Whiskey at a Whiskey Dinner on Wed. Dec. 14th hosted by Ringo’s Pub. They served a whiskey cocktail to go with each dish of the 3-course meal prepared by Chef Patrick Stark. The dinner was held to launch a couple of new menu items Continue Reading
To celebrate the always tried and true scratch-cooking approach and handmade dishes, Cheddar’s Scratch Kitchen, held a recipe contest encouraging local DFW guests to submit their best homemade side dish recipes for a chance to be added to the Cheddar’s restaurants menu in the Dallas/Fort Worth metroplex. During this past Continue Reading
One of the newest restaurants in the bustling area off Park & Preston is just what the Plano foodies and families need. Spezzo provides fresh Italian food in a fast-casual bistro environment where you order at the counter, offering dishes made with locally sourced produce and mozzarella made in-house for Continue Reading
Le Taco recently opened in the old Scotch & Sausage spot on Oak Lawn. Owner Dylan Elchami closed the old restaurant to do a quick remodel of the space in bring in former Second Floor chef Daniel Tarasevich. The restaurant is beautifully designed with warm woods, tons of sugar skulls and communal Continue Reading
Established by Hutchins Sr. in 1978, Hutchins BBQ in McKinney, TX is now under the watchful eye of the new generation, son Tim Hutchins and life-long friend Dustin Blackwell. Buddies since third grade and now co-owners, the pair have been hanging around the restaurant their whole lives, literally. Continue Reading
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