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When Your Sweetie Doesn’t Like Chocolate, Go Praline

by Autumn Rose

TweetThere’s nothing more synonymous with Valentine’s Day than a heart-shaped box of chocolates. But what happens when you’re sweetie doesn’t like chocolate? After gasping at the thought (who doesn’t like chocolate?), consider this tasty option for your loved one, teacher gift or just that special someone who needs a little love from Jack’s Southern Comfort [...]

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Zucchini Pasta with Roasted Red Pepper Sauce

by feedmedallas

Tweet Red Pepper Sauce Ingredients: 3 large red bell peppers 1/2 cup plain yogurt 3 tablespoons pine nuts 3 garlic cloves 1/2 large yellow onion Olive oil Serves 4 1. Preheat oven to 450 degrees. Once preheated, change oven to broil. 2. Cut peppers in half, removing seed and stems.  Place the peppers face down [...]

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Meal Planning: Fresh20 Annual Subscription 50% off {today only}

by elysa

TweetIf you follow me on Instagram you probably know a few weeks ago we signed up for a menu planning service called The Fresh 20. I’ve been meaning to write a blog post about it. The twitter sized speal is: every Friday you get an email with a grocery list of 20 fresh items that make [...]

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Sweeten Up Your Holidays with FnG Eats’ Carrot Cake French Toast {Recipe}

by Autumn Rose

TweetFnG Eats, which opened in August, is Keller’s newest dining destination for locally sourced upscale-comfort food. Using fresh food offerings from the Keller Farmers Market, the FnG menu brings together a blend of creativity, inspiration and skill to create exciting dishes based on homestyle favorites as well as new innovative offerings. Everything from its small [...]

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What to Toast with the Turkey: Wine Picks for Thanksgiving

by Autumn Rose

Tweet Whether you are cooking, visiting or even dining out, you are probably going to be met with the challenge of wine at Thanksgiving. We’ll never fear, I not only got a recommendation for your Thanksgiving needs as well as a resource that keeps on giving no matter the holiday or occasion for all your [...]

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Go Ga-Ga for Gluten Free with new Tu-Lu’s Gluten Free Bakery in West Village

by Autumn Rose

TweetJust out of the oven: Tu-Lu’s Gluten Free Bakery will open its third location in West Village Shopping Center this Thursday, October 18.   After graduating from SMU, owner Tully Phillips decided to pursue her passion for cooking and attend culinary school at Le Cordon Bleu in Austin, Texas.  From there, she took an internship [...]

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Traveling to Puerto Vallarta with Tre Wilcox

by Autumn Rose

TweetWhat’s not to love about Tre Wilcox? He’s hot. He loves his mama’s fried chicken. And the cherry on top?  He has the most memorable and contagious laugh ever (I giggle just thinking about it.) And, oh yea, he’s an amazing chef with some mean knife skills. So this week when Portico unveiled the exclusive [...]

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Recipe Hoarder: 10 Fall Recipes to Try

by elysa

TweetIt seems that I have become a recipe hoarder. I’ll blame it on the fact that I am lucky enough to have an in-home chef (PSA for all single folks out there – I recommend choosing a partner who loves cooking!). All I have to do is pick our recipes for the week, make him [...]

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Fresh From The Farm

by Kim Dresdner

TweetHello Dallas Food Nerd readers!  My name is Kim and I am a self-proclaimed Dallas Food Nerd!  Today I want to share with you all about the Urban Acres food co-op that I belong to.  I’ve gotten quite a few questions about the Urban Acres food co-op from my blog, Healthy Living in the City, [...]

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Holiday Crunch Time

by RealPoshMom

TweetRaise your hand if you have indulged this holiday! Now, it is the time when we start making resolutions on eating more healthy. There’s no better way to celebrate the New Year than with delicious and nutritious foods. Holiday Crunch Time is an easy-to-make recipe that brings together a wholesome mix of walnuts, cranberries, and [...]

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