We are celebrating 4 years since the launch of DallasFoodNerd! DFN is a community project of a few (30+ now!) DFW-based nerds who happen to like food, probably a little too much! Do you have a restaurant that you would like to have featured? Reach out to the DFN founders @Elysa or @RoryEllis or email Foodie@dallasfoodnerd.com.

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Author Archives: harben

Dinner in The Shed? Turns Out It’s One of Dallas’ Best Food Experiences

April’s Farm Shed Dinner at the Dallas Farmers Market hit all the right notes, including a perfect Texas evening for dining all fresco. The team @tresdallas – Chef Chef Mike Kelley and Tia Christopher – are both talented and charming.  And the food…In a city where food events are almost too ubiquitous, the Farm ShedContinue Reading

Discover a Favorite at Fireside Pies

Discover a Favorite at Fireside Pies

In a recent social media contest that pitted Crab Claws against Harvest Salad and Baked Goat Cheese, Crab Claws emerged victorious. As such, it’s the #FiresideFav permanently returning to the menu. The Fireside version is indeed delicious and ready for you to rediscover. But, honestly, there’s much more to be discovered here. If you’ve everContinue Reading

A Taste of #MCTastingRoom at Bolsa

It’s always enjoyable when a food event teaches you something new. When MillerCoors hosted a recent Tasting Room Dinner at Bolsa, I learned several things: The MillerCoors’ portfolio includes some beers I didn’t know of, and I really like them That, like wine, beer can pair with food in a very sophisticated way That chefContinue Reading

Modmarket Makes Another Fan

Modmarket Makes Another Fan

I am admittedly late to the Modmarket party. That’s why, when the invitation to check out the new Southlake location came up, I jumped on it. Turns out, one experience is all it took to make me a Modmarket fan. I like the crisp interior and the Colorado beetle wood (lodgepole pine post-beetle kill). IContinue Reading

The Second Floor steps it up with a new seasonal menu

The Second Floor steps it up with a new seasonal menu

For those in Dallas who think Galleria Dallas may as well be Oklahoma, The Second Floor should be reason enough to venture north of 635. In fact, I’d argue the food at The Second Floor compares favorably to the best of the restaurants inside the bubble. I was lucky enough to enjoy a sampling ofContinue Reading

Blues Burger offers a dang good burger

Blues Burger offers a dang good burger

A great review from D Sidedish prompted us to give Blues Burger (located off Mockingbird Lane, just west of Harry Hines) a try. Here’s the report.Turns out, D Sidedish was right. Blues Burger makes a darn good burger.     But, before we get to that, it’s worth talking about the some of the non-burgerContinue Reading

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